wordsfromanneli

Thoughts, ideas, photos, and stories.


34 Comments

A Hard-earned Treat

Even though the summer has been dry, the blackberry vines were loaded. Emma has learned that the pain from pokes and prickles of thorns is worth the trouble.

 

She loves blackberries.

Her tender little nose takes a lot of punishment in order to get at the berries.

Some are not so willing to fall off and be eaten. Emma doesn’t mind pulling.

If only I could teach her to place them in a container for me without slobbering on them, and bring them to the house.

When I pick berries for myself I’m always sure to pick the ones that are higher than about a foot off the ground.

 

Once I saw my people pick,

Blackberries from bushes thick,

Why not do the same as them?

Looks like they are quite a gem.

 

Sure enough, the taste was fine,

But my poor lips bit a spine,

“Yikes! That hurts,” I yelped in pain,

Then I tried it once again.

 

Sweet and juicy was the taste,

Not to eat would be a waste,

Now I grit my teeth and pull,

And eat berries ’til I’m full.


38 Comments

Blackberries

I love the taste of blackberries, but I hate picking them. This plant defends itself rather aggressively. The thorns are vicious and you either get your arms and legs scratched up or your clothing torn.  Add to that, the wasps that claim the ripe berries and resent you reaching in to steal them, and spiders that hide behind the leaves and scurry over your fingers as you touch their webs. Shudders! I let the Captain do the picking if he’s home, or his 96-year-old mother (pictured below, picking last year’s berries), if he’s not. They both love picking blackberries. Go figure!

But I think I have found a solution. Take a close look at the vines on these  blackberries below. What do you see? More importantly, what do you NOT see? Thorns! Also, the blackberries are growing on my garden fence so the tangles and spider hiding places are not as many.

Yes, thornless blackberries. Domestic, of course, but I like the idea of no thorns. The berries have a slightly different flavour, but they’re pretty good, and I don’t have to get stung or touch spiders, or tear up my arms and legs to get a few berries. Whoever developed this thornless variety deserves a medal.

These berries are not quite ready, but they seem to be fairly early this year. It won’t be long now before they’re ready to pick.